Korean-focused buffet with a build-your-own bibimbap station, soups, salads and cup noodles. Rotating hot dishes have included grilled pork, Korean fried chicken and savory pancakes. Only a limited selection of snacks and drinks is available from 10 pm to 6:30 am.

Self-service draft beer, wine, whisky, soju and makgeolli, with measuring cups and recipe cards for mixing cocktails.